Join us at Backyard Farm for a hands on sourdough bread making workshop with Chef Chris Van Hooydonk. Limited to just 8 guests, you'll be guided through the process of creating your own no-knead focaccia, while watching a live demonstration of our handcrafted whole wheat plum sourdough and classic ciabatta making process. Bring your favourite […]
We had such a great response to our first Speakeasy with Code Wine that we HAD to offer another! Please join us on Thursday April 16th at 6pm at Backyard Farm to indulge in another great evening of wine paired with a curated 3 course menu experience. Details: Event Timing: April 16, 2026, 6PM-9:30(ish) Event […]
Backyard Farm Winemaker Dinner Series – At Phantom Creek Estates Featuring Chef Chris Van Hooydonk of Backyard Farm We are delighted to invite you to our 2026 Backyard Farm Winemaker Dinner Series—a collection of five intimate, four-course dining experiences hosted at Phantom Creek Estates throughout the year. Celebrated for his farm-driven philosophy and refined, seasonal […]