BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Backyard Farm - ECPv6.15.17.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Backyard Farm
X-ORIGINAL-URL:https://backyard-farm.ca
X-WR-CALDESC:Events for Backyard Farm
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Vancouver
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20260308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20261101T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20270314T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20271107T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260409T160000
DTEND;TZID=America/Vancouver:20260409T190000
DTSTAMP:20260408T193502
CREATED:20260326T195438Z
LAST-MODIFIED:20260326T201507Z
UID:1576-1775750400-1775761200@backyard-farm.ca
SUMMARY:Sourdough Bread Workshop @ Backyard Farm
DESCRIPTION:Join us at Backyard Farm for a hands on sourdough bread making workshop with Chef Chris Van Hooydonk. Limited to just 8 guests\, you’ll be guided through the process of creating your own no-knead focaccia\, while watching a live demonstration of our handcrafted whole wheat plum sourdough and classic ciabatta making process. Bring your favourite bottle of wine to enjoy throughout the evening\, alongside a thoughtfully prepared charcuterie spread served table side. \nEach guest will leave with their own sourdough starter\, Delilah\, and our sourdough recipe to continue baking at home. \nEvent Details:\nDate: Thursday April 9\, 2026\nTime: 4:00pm – 7:00pm\nTickets: $155 per person\nLocation: Backyard Farm Chef’s Table \n 
URL:https://backyard-farm.ca/event/sourdough-bread-workshop-backyard-farm/
LOCATION:Backyard Farm Chef’s Table\, 3692 Fruitvale Way\, Oliver\, British Columbia\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://backyard-farm.ca/wp-content/uploads/2026/01/0866E8FA-EC22-4C96-B292-3F9960A6A278.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260416T180000
DTEND;TZID=America/Vancouver:20260416T213000
DTSTAMP:20260408T193502
CREATED:20260403T002623Z
LAST-MODIFIED:20260403T013149Z
UID:1588-1776362400-1776375000@backyard-farm.ca
SUMMARY:Code Wine Speakeasy at Backyard Farm
DESCRIPTION:We had such a great response to our first Speakeasy with Code Wine that we HAD to offer another! Please join us on Thursday April 16th at 6pm at Backyard Farm to indulge in another great evening of wine paired with a curated 3 course menu experience. \nDetails: \nEvent Timing: April 16\, 2026\, 6PM-9:30(ish)\nEvent Address: 3692 FRUITVALE WAY\, OLIVER BC Contact us at (250)485-2249 OR info@backyard-farm.ca\nPrice: $175 Per Guest (Price includes +5% GST\, 18% Gratuity\, Wine) \n***Please email info@backyard-farm.ca with severe allergies or dietary restrictions\, we politely decline preferences*** \nThis event will feature a guided tasting and wine pairing experience led by Shay & Harlee\, owners of Code Wines\, alongside a seasonal menu crafted by our culinary team. Seating is limited. To reserve your place\, please RSVP below. We look forward to welcoming you!
URL:https://backyard-farm.ca/event/code-wine-speakeasy-at-backyard-farm/
LOCATION:Backyard Farm Chef’s Table\, 3692 Fruitvale Way\, Oliver\, British Columbia\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/png:https://backyard-farm.ca/wp-content/uploads/2026/03/Screen-Shot-2026-03-17-at-1.13.52-PM-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260509T180000
DTEND;TZID=America/Vancouver:20260509T213000
DTSTAMP:20260408T193502
CREATED:20260326T173032Z
LAST-MODIFIED:20260326T173032Z
UID:1526-1778349600-1778362200@backyard-farm.ca
SUMMARY:Winemaker Dinner Series: Phantom Creek Estates x Backyard Farm
DESCRIPTION:Backyard Farm Winemaker Dinner Series – At Phantom Creek Estates\nFeaturing Chef Chris Van Hooydonk of Backyard Farm \nWe are delighted to invite you to our 2026 Backyard Farm Winemaker Dinner Series—a collection of five intimate\, four-course dining experiences hosted at Phantom Creek Estates throughout the year. \nCelebrated for his farm-driven philosophy and refined\, seasonal cuisine\, Chris Van Hooydonk returns to the estate to create thoughtfully composed menus that showcase local ingredients at their peak. Each dinner is expertly paired with Phantom Creek Estates wines\, with selections curated to elevate the dialogue between vineyard and kitchen. \nGuests will enjoy an immersive evening of food\, wine\, and storytelling\, set within the elegant surroundings of the estate\, with insights shared by our winemaking team throughout the experience. \n***Please reach out directly to the winery for ticket sales. Guests may reserve any one—or all\, of the following Winemaker Dinners in the Backyard Farm Series: \nMay 9\, 2026\nJuly 4\, 2026\nOctober 30\, 2026\nDecember 12\, 2026 \nEvent Details (per dinner)\n🕕 6:00 p.m.\n🍽 Four-course paired dinner\n💲 $225 per guest\n🔞 19+ event
URL:https://backyard-farm.ca/event/winemaker-dinner-series-phantom-creek-estates-x-backyard-farm/
LOCATION:Phantom Creek Estate Winery\, 4315 Black Sage Road Oliver\, Oliver\, BC\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/webp:https://backyard-farm.ca/wp-content/uploads/2026/03/Happy-Happy-chef.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260522T180000
DTEND;TZID=America/Vancouver:20260522T213000
DTSTAMP:20260408T193502
CREATED:20260326T174342Z
LAST-MODIFIED:20260326T174342Z
UID:1537-1779472800-1779485400@backyard-farm.ca
SUMMARY:River Stone Estate Winemaker’s Dinner at Backyard Farm Chef’s Table
DESCRIPTION:Save the Date | Tickets & more info coming soon! \nJoin us at Backyard Farm on Friday\, May 22nd for an intimate dining experience featuring a beautifully crafted menu by Chef Chris Van Hooydonk. \nSet in the cozy and elegant setting of the chef’s private farmstead kitchen\, each course will highlight the best of spring ingredients\, thoughtfully paired with River Stone wines including crisp whites\, vibrant rosés\, and bold reds. \n***Please reach out directly to the winery for ticket sales. This is a unique opportunity to enjoy a seasonally inspired meal\, connect over fine wine\, and savour our new spring releases. \nDate: Friday\, May 22\, 2026 \nTime: 6:00 PM
URL:https://backyard-farm.ca/event/river-stone-estate-winemakers-dinner-at-backyard-farm-chefs-table/
LOCATION:Backyard Farm Chef’s Table\, 3692 Fruitvale Way\, Oliver\, British Columbia\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://backyard-farm.ca/wp-content/uploads/2026/03/DSC_9060-1024x684-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260619T180000
DTEND;TZID=America/Vancouver:20260619T213000
DTSTAMP:20260408T193502
CREATED:20260326T175915Z
LAST-MODIFIED:20260326T180013Z
UID:1540-1781892000-1781904600@backyard-farm.ca
SUMMARY:Dubh Glas Distillery Whisky Dinner at Backyard Farm Chef's Table
DESCRIPTION:Join us at Backyard Farm for a one night only whisky dinner with Stevely of Dubh Glas Distillery. This immersive dining experience will feature a seasonal menu paired with their rich\, expressive whisky and signature Noteworthy Gin. \n***Please reach out directly to the distillery for ticket sales*** \nEvent Details\nDate: Friday June 19\, 2026\nTime: 6:00pm\nLocation: Backyard Farm
URL:https://backyard-farm.ca/event/dubh-glas-distillery-whisky-dinner-at-backyard-farm-chefs-table/
LOCATION:Backyard Farm Chef’s Table\, 3692 Fruitvale Way\, Oliver\, British Columbia\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/webp:https://backyard-farm.ca/wp-content/uploads/2026/03/DSCF_15744_Dubh_Glas_Whisky_1708044330.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260620T180000
DTEND;TZID=America/Vancouver:20260620T203000
DTSTAMP:20260408T193502
CREATED:20260326T180839Z
LAST-MODIFIED:20260326T180839Z
UID:1545-1781978400-1781987400@backyard-farm.ca
SUMMARY:Noble Ridge Vineyard & Winery Presents: Father's Day @ Backyard Farm
DESCRIPTION:Celebrate Father’s Day in style with an unforgettable evening of culinary delights and fine wines at our multi course wine paired dinner. Treat the special fathers in your life to a luxurious experience curated to tantalize their taste buds and elevate their senses. Sip and savor at the unparalleled Backyard Farm\, where cozy ambiance meets unparalleled hospitality. Whether you’re mingling with friends\, bonding with family\, or simply enjoying the company of fellow wine enthusiasts\, our event offers the perfect setting to toast to the extraordinary fathers who make a difference in our lives. \nSOLD OUT! \n6:00 PM to 9:00PM\nSat\, Jun 20\, 2026\nVenue: Backyard Farm
URL:https://backyard-farm.ca/event/noble-ridge-vineyard-winery-presents-fathers-day-backyard-farm/
LOCATION:Backyard Farm Chef’s Table\, 3692 Fruitvale Way\, Oliver\, British Columbia\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://backyard-farm.ca/wp-content/uploads/2026/03/Pour-0505-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260704T180000
DTEND;TZID=America/Vancouver:20260704T213000
DTSTAMP:20260408T193502
CREATED:20260326T173508Z
LAST-MODIFIED:20260326T173508Z
UID:1531-1783188000-1783200600@backyard-farm.ca
SUMMARY:Winemaker Dinner Series: Phantom Creek Estates x Backyard Farm
DESCRIPTION:Backyard Farm Winemaker Dinner Series – At Phantom Creek Estates\nFeaturing Chef Chris Van Hooydonk of Backyard Farm \nWe are delighted to invite you to our 2026 Backyard Farm Winemaker Dinner Series—a collection of five intimate\, four-course dining experiences hosted at Phantom Creek Estates throughout the year. \nCelebrated for his farm-driven philosophy and refined\, seasonal cuisine\, Chris Van Hooydonk returns to the estate to create thoughtfully composed menus that showcase local ingredients at their peak. Each dinner is expertly paired with Phantom Creek Estates wines\, with selections curated to elevate the dialogue between vineyard and kitchen. \nGuests will enjoy an immersive evening of food\, wine\, and storytelling\, set within the elegant surroundings of the estate\, with insights shared by our winemaking team throughout the experience. \nPlease reach out directly to the winery for ticket sales. Guests may reserve any one—or all\, of the following Winemaker Dinners in the Backyard Farm Series: \nMay 9\, 2026\nJuly 4\, 2026\nOctober 30\, 2026\nDecember 12\, 2026
URL:https://backyard-farm.ca/event/winemaker-dinner-series-phantom-creek-estates-x-backyard-farm-2/
LOCATION:Phantom Creek Estate Winery\, 4315 Black Sage Road Oliver\, Oliver\, BC\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/webp:https://backyard-farm.ca/wp-content/uploads/2026/03/Happy-Happy-chef.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260807T180000
DTEND;TZID=America/Vancouver:20260807T213000
DTSTAMP:20260408T193502
CREATED:20260326T181725Z
LAST-MODIFIED:20260326T184131Z
UID:1548-1786125600-1786138200@backyard-farm.ca
SUMMARY:Noble Ridge Vineyard & Winery Presents: Signature Vine Dining Event
DESCRIPTION:Set against the backdrop of our vineyard\, Vine Dining offers a refined ambiance conducive to intimate conversations and convivial gatherings. Whether you’re celebrating a special occasion\, indulging in a romantic evening\, or simply enjoying a night out with friends\, this signature event promises an unforgettable dining experience that transcends the ordinary. \nJoin us for an evening of unparalleled indulgence as we celebrate the art of wine and food pairing in all its glory. Reserve your seat at Vine Dining and embark on a culinary journey that will tantalize your senses and leave a lasting impression. \n***Please reach out directly to the winery for ticket sales*** \n6:00 PM to 9:30 PM\nFri\, Aug 7\, 2026\nVenue: Noble Ridge Vineyard and Winery
URL:https://backyard-farm.ca/event/signature-vine-dining-event-noble-ridge/
LOCATION:Noble Ridge Vineyard & Winery\, 2320 Oliver Ranch Road\, Okanagan Falls\, BC\, V0H 1R2\, Canada
ATTACH;FMTTYPE=image/jpeg:https://backyard-farm.ca/wp-content/uploads/2026/03/Event-Story-600-x-600-px.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260808T180000
DTEND;TZID=America/Vancouver:20260808T213000
DTSTAMP:20260408T193502
CREATED:20260326T190426Z
LAST-MODIFIED:20260326T190527Z
UID:1571-1786212000-1786224600@backyard-farm.ca
SUMMARY:French Door Estate Winery: Winemaker's Dinner
DESCRIPTION:Please check back for event details! \n***Please reach out directly to the winery for ticket sales*** \nEvent Details\nDate: Saturday August 8\, 2026\nTime: 6:00pm
URL:https://backyard-farm.ca/event/french-door-estate-winery/
LOCATION:French Door Estate WInery\, 5462 Black Sage Rd.\, Oliver\, BC\, VOH 1T1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://backyard-farm.ca/wp-content/uploads/2026/03/WD-July02-2409-1536x1025-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260821T180000
DTEND;TZID=America/Vancouver:20260821T213000
DTSTAMP:20260408T193502
CREATED:20260326T182824Z
LAST-MODIFIED:20260326T182954Z
UID:1552-1787335200-1787347800@backyard-farm.ca
SUMMARY:Painted Rock Estate Winery: Wine Club Dinner featuring Backyard Farm
DESCRIPTION:Join Painted Rock Proprietor John Skinner and Winemaker Gabriel Reis as they welcome back Chef Chris Van Hooydonk for an exclusive wine club dinner\, thoughtfully prepared by Backyard Farm. The evening begins with a glass of Rosé and canapés among the vines\, with live music and sweeping views of the estate. Guests will dine under the pergola as John shares the Painted Rock journey and Gabriel offers insight into the wines from vineyard to cellar\, alongside a four-course menu inspired by the season and paired with current releases and select vintages from John’s private cellar. \n***Please reach out directly to the winery for ticket sales*** \nDate: Friday\, August 21\nTime: 6:00pm Arrival\, 6:30pm Dinner\nLocation: Painted Rock Estate Winery\nTickets: $229 (Wine Club Member)
URL:https://backyard-farm.ca/event/wine-club-dinner-featuring-backyard-farm-friday/
LOCATION:Painted Rock Estate Winery\, 400 Smythe Dr\, Penticton\, BC\, V2A 8W6\, Canada
ATTACH;FMTTYPE=image/webp:https://backyard-farm.ca/wp-content/uploads/2026/03/Painted-Rock-23-08-184.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260822T180000
DTEND;TZID=America/Vancouver:20260822T213000
DTSTAMP:20260408T193502
CREATED:20260326T183331Z
LAST-MODIFIED:20260326T183331Z
UID:1558-1787421600-1787434200@backyard-farm.ca
SUMMARY:Painted Rock Estate Winery: Wine Club Dinner featuring Backyard Farm
DESCRIPTION:Join Painted Rock Proprietor John Skinner and his daughter Lauren for an exclusive wine club dinner\, thoughtfully prepared by Chef Chris Van Hooydonk of Backyard Farm. The evening begins with a glass of Rosé and canapés among the vines\, accompanied by live music and sweeping views of the estate. Guests will dine under the pergola as John and Lauren share the Painted Rock story and speak to the wines — from vineyard to cellar — alongside a four-course menu inspired by the season and paired with current releases and select vintages from John’s private cellar \n***Please reach out directly to the winery for ticket sales*** \nDate: Saturday\, August 22\nTime: 6:00pm Arrival\, 6:30pm Dinner\nLocation: Painted Rock Estate Winery\nTickets: $229 (Wine Club Member)
URL:https://backyard-farm.ca/event/painted-rock-estate-winery-wine-club-dinner-featuring-backyard-farm/
LOCATION:Painted Rock Estate Winery\, 400 Smythe Dr\, Penticton\, BC\, V2A 8W6\, Canada
ATTACH;FMTTYPE=image/webp:https://backyard-farm.ca/wp-content/uploads/2026/03/IMG_3233.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20260919T180000
DTEND;TZID=America/Vancouver:20260919T213000
DTSTAMP:20260408T193502
CREATED:20260326T183916Z
LAST-MODIFIED:20260326T184019Z
UID:1561-1789840800-1789853400@backyard-farm.ca
SUMMARY:Noble Ridge Vineyard & Winery Presents: Celebrate Harvest @ Backyard Farm
DESCRIPTION:From crisp whites to full-bodied reds\, each wine has been thoughtfully chosen to enhance the flavours of the season and elevate your dining experience. This evening promises to be a celebration of abundance\, community\, and the simple pleasures of farm-to-table dining. Come join us for a memorable evening of farm-fresh flavours\, exquisite wines\, and heartfelt celebration as we toast to the harvest season. Reserve your seat at our wine and food pairing dinner and experience the magic of the farm in every delectable bite and sip. \n***Please reach out directly to the winery for ticket sales*** \nPrice: $199 plus GST and Gratuity **Limited Seating
URL:https://backyard-farm.ca/event/noble-ridge-vineyard-winery-presents-celebrate-harvest/
LOCATION:Backyard Farm Chef’s Table\, 3692 Fruitvale Way\, Oliver\, British Columbia\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://backyard-farm.ca/wp-content/uploads/2026/03/Fall-2018-scaled-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20261017T180000
DTEND;TZID=America/Vancouver:20261017T213000
DTSTAMP:20260408T193502
CREATED:20260326T185706Z
LAST-MODIFIED:20260326T185706Z
UID:1567-1792260000-1792272600@backyard-farm.ca
SUMMARY:Lakeside Cellars Winemakers Dinner
DESCRIPTION:Please check back for event details! \n***Please reach out directly to the winery for ticket sales*** \nEvent Details\nDate: Saturday October 17\, 2026\nTime: 6:00pm
URL:https://backyard-farm.ca/event/lakeside-cellars-winemakers-dinner/
LOCATION:Lakeside Cellars\, 5221 Lakeshore Drive\, Osoyoos\, BC\, V0H1V6\, Canada
ATTACH;FMTTYPE=image/jpeg:https://backyard-farm.ca/wp-content/uploads/2026/03/DSC0460-2-1024x683-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20261030T180000
DTEND;TZID=America/Vancouver:20261030T213000
DTSTAMP:20260408T193502
CREATED:20260326T173610Z
LAST-MODIFIED:20260326T173610Z
UID:1533-1793383200-1793395800@backyard-farm.ca
SUMMARY:Winemaker Dinner Series: Phantom Creek Estates x Backyard Farm
DESCRIPTION:Backyard Farm Winemaker Dinner Series – At Phantom Creek Estates\nFeaturing Chef Chris Van Hooydonk of Backyard Farm \nWe are delighted to invite you to our 2026 Backyard Farm Winemaker Dinner Series—a collection of five intimate\, four-course dining experiences hosted at Phantom Creek Estates throughout the year. \nCelebrated for his farm-driven philosophy and refined\, seasonal cuisine\, Chris Van Hooydonk returns to the estate to create thoughtfully composed menus that showcase local ingredients at their peak. Each dinner is expertly paired with Phantom Creek Estates wines\, with selections curated to elevate the dialogue between vineyard and kitchen. \nGuests will enjoy an immersive evening of food\, wine\, and storytelling\, set within the elegant surroundings of the estate\, with insights shared by our winemaking team throughout the experience. \nPlease reach out directly to the winery for ticket sales. Guests may reserve any one—or all\, of the following Winemaker Dinners in the Backyard Farm Series: \nMay 9\, 2026\nJuly 4\, 2026\nOctober 30\, 2026\nDecember 12\, 2026
URL:https://backyard-farm.ca/event/winemaker-dinner-series-phantom-creek-estates-x-backyard-farm-3/
LOCATION:Phantom Creek Estate Winery\, 4315 Black Sage Road Oliver\, Oliver\, BC\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/webp:https://backyard-farm.ca/wp-content/uploads/2026/03/Happy-Happy-chef.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20261212T180000
DTEND;TZID=America/Vancouver:20261212T213000
DTSTAMP:20260408T193502
CREATED:20260326T173725Z
LAST-MODIFIED:20260326T173725Z
UID:1535-1797098400-1797111000@backyard-farm.ca
SUMMARY:Winemaker Dinner Series: Phantom Creek Estates x Backyard Farm
DESCRIPTION:Backyard Farm Winemaker Dinner Series – At Phantom Creek Estates\nFeaturing Chef Chris Van Hooydonk of Backyard Farm \nWe are delighted to invite you to our 2026 Backyard Farm Winemaker Dinner Series—a collection of five intimate\, four-course dining experiences hosted at Phantom Creek Estates throughout the year. \nCelebrated for his farm-driven philosophy and refined\, seasonal cuisine\, Chris Van Hooydonk returns to the estate to create thoughtfully composed menus that showcase local ingredients at their peak. Each dinner is expertly paired with Phantom Creek Estates wines\, with selections curated to elevate the dialogue between vineyard and kitchen. \nGuests will enjoy an immersive evening of food\, wine\, and storytelling\, set within the elegant surroundings of the estate\, with insights shared by our winemaking team throughout the experience. \nPlease reach out directly to the winery for ticket sales. Guests may reserve any one—or all\, of the following Winemaker Dinners in the Backyard Farm Series: \nMay 9\, 2026\nJuly 4\, 2026\nOctober 30\, 2026\nDecember 12\, 2026
URL:https://backyard-farm.ca/event/winemaker-dinner-series-phantom-creek-estates-x-backyard-farm-4/
LOCATION:Phantom Creek Estate Winery\, 4315 Black Sage Road Oliver\, Oliver\, BC\, V0H1T1\, Canada
ATTACH;FMTTYPE=image/webp:https://backyard-farm.ca/wp-content/uploads/2026/03/Happy-Happy-chef.webp
END:VEVENT
END:VCALENDAR